Gingerbread Making Workshops
Fenwick Bracknell – Mason + Rye – Thursdays* 30 November and 7 , 14 and 21 December at 5pm

Our gingerbread-making workshop is perfect to get your little one (and yourself) into a festive mood.  

Whether they’re batch-making cookies to gift, decorate the tree or devour straight away (we won’t tell) you're in for a creative baking experience.

What to expect

• Mini bakers will have gingerbread, icing tubes, sprinkles and other tasty toppers at hand so they can add their personal touch.
• While they are busy in the kitchen, you can relax with a festive cream tea and a glass of prosecco.
• Once the bake is in the oven, little ones can enjoy a glass of juice alongside small bites, including ham or cheese sandwiches, crudités and fruit pots.*

Tickets are £15 per person and tickets can be booked here

ALLERGENS - Some of the ingredients we use in our kitchen are classified as food allergens. Full allergen information for items on our menu is available upon request. Our recipes are subject to change – please check with our servers when visiting our restaurant.

*Alternatives available on request. Please let the restaurant know in advance.

Fenwick x Sapling Christmas Cocktail Making Masterclass
Fenwick Bracknell – Fuego – Thursday 14 December between 6pm and 8pm

This festive season, flex your mixologist muscles at our Fenwick x Sapling Christmas Cocktail Making Masterclasses. Led by Sapling Spirits brand ambassador, Tidge Aydin, create the perfect mix that will add a zing to any soiree or take your dinner party to the next level. 

Not only will you get the nose for flavours that blend but you will also be creating sustainable zero waste cocktails using food waste from small plates that will be served in the evening. Now that is worth raising a glass to.

Tickets cost £35 which included a £15 redeemable spend on any Sapling purchases on the evening, as well as a cocktail gift to take home with you. There are 12 spaces available.  Book today